Sapporo Ichibang

Sapporo Ichibang has quickly become a standout gem in Sudbury, housed at 67 Cedar St. This Japanese restaurant charms its visitors with an array of flavors that honor both sushi and Korean cuisine. Many guests rave about the bulgogi, served sizzling and delightfully charred, providing an unforgettable taste experience. The pork katsu also garners praise for its generous portion, ideal for refueling after a long journey.

Beyond the Korean offerings, the sushi at Sapporo Ichibang is a highlight that elevates this dining experience. Guests like Borna Mofid marvel at the chef's artistic presentation and the melt-in-your-mouth salmon, which boasts a perfect rice-to-fish ratio. Customer reviews echo this sentiment, with mentions of exceptional quality that consistently impress. Eric Aguiar highlights the freshness and rich flavor of the salmon nigiri and spicy salmon rolls, offering a compelling comparison to local competitors.

While some diners note that prices can be slightly higher than other sushi spots, many feel that the quality justifies the expense. The welcoming atmosphere, combined with attentive service and creative dish options like the sake butter scallop roll, make Sapporo Ichibang a must-visit for anyone in the area. As the reviews illustrate, this is a culinary destination that promises a memorable dining experience every single time.